
Devices & Accessories
Steamed wholemeal bread
Prep. 20 min
Total 2 h
20 slices
Ingredients
-
butter for greasing1 tbsp
-
wheat semolina for dusting2 tbsp
-
spelt grains250 g
-
water1250 g
-
sugar beet molasses (optional)10 g
-
fresh yeast crumbled20 g
-
bread flour plus extra for dusting50 g
-
balsamic vinegar10 g
-
salt1 tsp
-
sunflower seeds100 g
Nutrition per 1 slice
Calories
98 kcal /
409 kJ
Protein
4 g
Fat
4 g
Carbohydrates
12 g
Fibre
2.1 g
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Fabulous Flavour on Every Level
72 Recipes
Switzerland
Switzerland
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