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Ingredients
- 100 g Staubzucker, etwas mehr zum Bestreuen
- 300 g Weizenmehl, glatt, etwas mehr für die Arbeitsfläche
- 180 g Butter, in Stücken
- 1 TL Vanillezucker
- 1 TL Zitronenschale, gerieben
- 1 Prise Salz
- 2 Eidotter
-
100
g Ribiselmarmelade, passiert
or 100 g Marillenmarmelade, passiert - 1 EL Rum (optional)
- Nutrition
- per 1 Stück
- Calories
- 315 kJ / 75 kcal
- Protein
- 1 g
- Carbohydrates
- 10 g
- Fat
- 4 g
- Fibre
- 0 g
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