Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 garlic cloves
- 50 g unsalted butter
- 150 g red onions, thinly sliced (2-3 mm)
- 15 g plain flour
- 15 g honey
- 15 g red wine vinegar
- 15 g mustard
- 500 g chicken stock
- 4 sprigs fresh thyme, leaves only
- Nutrition
- per 750 g
- Calories
- 3046 kJ / 728 kcal
- Protein
- 17.5 g
- Carbohydrates
- 60.2 g
- Fat
- 47.5 g
- Saturated Fat
- 27.3 g
- Fibre
- 4.3 g
- Sodium
- 896.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bread Sauce
1h 25min
Cottage Pie
1h 10min
Cauliflower Cheese
50 Min
Rhubarb Crumble
55min
Welsh Rarebit with Branston Pickle
20min
Bread Sauce
1h 25min
Cauliflower cheese
55min
Christmas Bread Sauce
15 Min
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1h 20min
Chicken and Leek Pie
1h 20min
Toad in the Hole
1 Std.
Yorkshire Pudding
1 Std.