Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g noz
- 100 g queijo, semi-duro por exemplo, Gruyère, Manchego ou Emmental
- 100 g queijo Brie cortado em cubos (2 cm aprox.)
- 100 g manteiga cortada em cubos (1 cm aprox.), mais q.b. p/ untar
- 70 g leite
- 60 g natas
- 3 ovos
- 200 g farinha tipo 55
- 15 g fermento em pó p/ bolos
- 1 c. chá de sal
- ½ c. chá de noz-moscada
- 200 g pera descascada, cortada em cubos (1 cm aprox.)
- 50 g queijo Gorgonzola amanteigado
- Nutrition
- per 1 dose
- Calories
- 1501.1 kJ / 358.8 kcal
- Protein
- 11.4 g
- Carbohydrates
- 25.5 g
- Fat
- 23.9 g
- Saturated Fat
- 13.2 g
- Fibre
- 1.9 g
- Sodium
- 518.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Madalenas de mel
35 min
Baguete de atum
No ratings
Pêssego Tônica
No ratings
Salada japonesa de caranguejo fingido (salada kani) - TM6
15 min
Doce de figo e amêndoa
45 min
Pão com recheio de maçã e noz
1h 50 min
Marinada jamaicana para frango
10min
Papas de aveia, bacon, alho-francês e tâmaras
30 min
Risoto de kimchi
25 min
Tarte de ameixas
No ratings
Chutney de ameixa
55min
Compota de figo
45 min