Quiche Lorraine sem glúten

Quiche Lorraine sem glúten

4.7 3 ratings
Prep. 30 min
Total 1 h 30 min
8 fatias

Ingredients

Massa
  • queijo Gruyère cortado em pedaços
    50 g
  • manteiga cortada em pedaços pequenos (1-2 cm aprox.), previamente congelada, mais q.b. p/ untar
    75 g
  • farinha p/ pão s/ glúten mais q.b. p/ polvilhar
    100 g
  • amido de milho
    50 g
  • água fria
    50 g
  • sal
    1 c. chá de
Recheio
  • bacon cortado em cubos
    150 g
  • ovos
    4
  • leite
    50 g
  • natas, min. 30% de gordura
    100 g
  • sal
    ¼ c. chá de
  • pimenta
    2 pitadas de

Nutrition per 1 fatia

Calories 315.5 kcal / 1320.2 kJ
Protein 9.5 g
Fat 24.8 g
Carbohydrates 14.7 g
Fibre 1.6 g
Saturated Fat 12.3 g
Sodium 575.7 mg

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