
Devices & Accessories
Soy Chicken with Bok Choy
Prep. 15 min
Total 40 min
6 portions
Ingredients
-
garlic cloves2
-
ginger peeled, sliced½ oz
-
chicken thighs, air-chilled, boneless, skinless (approx. 32-36 oz)6
-
dark brown sugar3 oz
-
chili flakes1 tsp
-
water13 oz
-
soy sauce low sodium5 oz
-
vegetable oil1 oz
-
baby bok choy cut in half16 oz
-
green onions thinly sliced, for garnish3
-
cooked rice to serve (see Tip)
Nutrition per 1 portion
Calories
501.8 kcal /
2099.3 kJ
Protein
35.5 g
Fat
21.3 g
Carbohydrates
46.2 g
Fibre
2.3 g
Saturated Fat
5 g
Sodium
1922.4 mg
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