
Devices & Accessories
Smoked Salmon and Brie Quiche
Prep. 20 min
Total 55 min
12 portions
Ingredients
Pastry
-
all-purpose flour plus extra to dust170 g
-
unsalted butter chilled, cut into pieces115 g
-
cream 30%-40% M.F.60 g
-
sugar1 tsp
-
salt½ tsp
Filling
-
green onions cut in pieces, (approx. 2-4 onions)60 g
-
dill, fresh leaves only5 sprigs
-
large eggs3
-
cream 30%-40% M.F.225 g
-
salt¼ tsp
-
black pepper, freshly ground1 pinch
-
smoked salmon sliced85 g
-
Brie cheese cut into pieces100 g
Nutrition per 1 portion
Calories
262 kcal /
1096 kJ
Protein
7 g
Fat
21 g
Carbohydrates
12 g
Fibre
1 g
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