
Devices & Accessories
Vegan Pistachio Pastry Cream
Prep. 10 min
Total 1 h 45 min
1000 g
Ingredients
Pistachio Paste
-
pistachio nuts, salted, shelled roasted, plus extra crushed for garnishing250 g
Pistachio Pastry Cream
-
granulated sugar100 g
-
cornflour60 g
-
ground turmeric1 pinch
-
fine sea salt1 pinch
-
soya milk unsweetened500 g
-
vanilla bean paste1 tsp
-
vegan butter diced60 g
-
almond extract¼ tsp
Nutrition per 100 g
Calories
254.3 kcal /
1064 kJ
Protein
6.9 g
Fat
15.7 g
Carbohydrates
24 g
Fibre
3.1 g
Saturated Fat
2.3 g
Sodium
38.9 mg
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UK and Ireland
UK and Ireland
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