Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- unsalted butter, at room temperature, to grease
-
2 - 4
tbsp Demerara sugar, divided
or 2 - 4 tbsp turbinado sugar, divided - 700 g plums, ripe but firm, halved, stones removed (see Tip)
- 1 lemon
- 85 g sugar, plus 1 tbsp for plums
-
1
tsp vanilla extract, natural
or ½ vanilla pod, seeds scraped out - 2 large eggs
- 100 g whole milk
- 60 g heavy cream, 35% fat
- 65 g all-purpose flour
- ¼ tsp salt
- 1 - 2 tbsp icing sugar, to dust
- Nutrition
- per 1 portion
- Calories
- 1019 kJ / 244 kcal
- Protein
- 5 g
- Carbohydrates
- 45 g
- Fat
- 6 g
- Saturated Fat
- 3 g
- Fibre
- 2.2 g
- Sodium
- 132 mg
In Collections
Alternative recipes
No fail mash potato
20 Min
Krispy fried chicken
25 Min
Leek and Potato Soup (TM6)
40min
Retro prawn cocktail
20 Min
Buddha Bowl with Chicken (TM6)
1h
NZ mustard sauce
15 Min
Sweet Cucumber Pickles (TM6)
48 Std. 20 Min
Hot cross bun loaf
2 godz. 40 min
Biscoff Cheesecake
6hod. 20min
Freeform basic bread
1 Std. 35 Min
Portuguese Bread (Pão de água)
3 Std. 30 Min
Chloe's caramel fudge
24h 30 min