Onion Tart

Onion Tart

5.0 1 rating

Prep. 15 min

Total 1 h

4 portions

Ingredients

plain flour plus extra for dusting
250 g
olive oil
30 g
water
120 g
fine sea salt
¾ tsp
white onions halved or quartered if too large to fit in feeder
200 g
red onions halved or quartered if too large to fit in feeder
200 g
sour cream
150 g
ground black pepper
½ tsp
fresh chives finely sliced, for garnishing
30 g

Difficulty

easy

Nutrition per 1 portion

Sodium 6.5 mg

Protein 2.2 g

Calories 407.8 kJ / 98.5 kcal

Fat 3.8 g

Fibre 0.7 g

Saturated Fat 1.5 g

Carbohydrates 13.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Cutter Welcome Booklet 21 Recipes
UK and Ireland

You might also like...

Frozen Negroni

3 h 15 min

Steamed Fruit Cake

1 h

Express Pho Soup with Spiralized Daikon

50 min

Fennel Salad with Orange and Pine Nuts

20 min

Irish Coffee

10 min

Thai Red Curry Paste

10 min

Lamb Rump with Pommes Anna and Aubergine Purée

2 h

Chinese Five Spice Powder

10 min

Celeriac remoulade (Thermomix® Cutter)

10 min

Black Ravioli with Sea Bass

1 h 45 min

Smoked Salmon Pâté

5 min

Aïoli

5 min