Habanero Salsa

Habanero Salsa

4.2 5 rating

Prep. 5 min

Total 10 min

10 portions

Ingredients

habanero chilli destemmed, deseeded
1
tomato halved
130 g
white onion cut into pieces
115 g
garlic clove with paper skin on
1
orange juice
60 g
lime juice
2 tsp
salt to taste
¾ tsp
black pepper, ground to taste
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 176 mg

Protein 0.4 g

Calories 49.9 kJ / 11.9 kcal

Fat 0.1 g

Fibre 0.4 g

Saturated Fat 0 g

Carbohydrates 2.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cancun Mexico 10 Recipes
Canada

You might also like...

Lollipops with Strawberries

No ratings

The Best Egg Salad Open Sandwich (Diabetes, TM6)

35 min

Creamy Butter Chicken

1 h

Sweet Potato Cheesecake Bars

No ratings

Focaccia

3 h

Steamed Scallion Rolls

3 h

Grated Carrot Salad (TM6)

10 min

Endive Salad, Ragù Pasta and Chocolate Mousse

1 h 10 min

Celeriac Remoulade (TM5)

10 min

Lamb Soup with Butternut Squash Ravioli

8 h 50 min

Beet Vinaigrette

15 min

Habanero Salsa

10 min