Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Crème Anglaise
- ½ vanilla bean
- 4 oz sugar
- 16 oz whipping cream
- 5 oz whole milk
- 6 egg yolks, from large eggs
Apple Tarte Tatin
- 4 oz dark brown sugar
- 2 oz unsalted butter, in pieces
- ¼ tsp ground cinnamon
- 1 pinch ground cloves
- ¼ tsp ground nutmeg
- ¼ tsp ground ginger
-
1
oz calvados
or 1 oz brandy - 4 Fuji apples, peeled, cored and quartered
- 1 sheet puff pastry, ready-made, thawed per pkg. instructions
- Nutrition
- per 1 portion
- Calories
- 2741 kJ / 655 kcal
- Protein
- 6 g
- Carbohydrates
- 61 g
- Fat
- 44 g
- Fibre
- 2 g
In Collections
Alternative recipes
Lemon Meringue Pie
2u. 30min
Chocolate Mousse
3h 20 min
Vanilla Sauce (Crème Anglaise)
15 Min
Orange Curry Dressing
10 Min
Tomato Tart Tatin
1 godz. 10 min
Twice Baked Cheese Soufflés
1 godz. 25 min
Semifreddo with Marsala and Amaretti
6 Std. 45 Min
Chimichurri Steak Pita Sandwich
40min
Cheddar and Walnut Scones with Onion Jam
1 Std. 45 Min
Leek Pie
1 Std. 45 Min
Chocolate Orange Mousse
2 Std. 20 Min
Key Lime Pie
4h 40min