Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 cucharadita de mantequilla, para engrasar
- 250 g de salchichas ahumadas de cerdo en rodajas de 1 cm
- 180 g de queso manchego curado, en trozos de 2 cm
- 180 g de queso cheddar en trozos de 2 cm
- 1200 g de agua
- 330 g de pasta corta seca (tipo macarrón)
- 1 chorrito de aceite
- 200 g de nata (35% de grasa)
- 1 chile jalapeño fresco (sin pedúnculo), en rodajas de 2-3 mm
- 800 g de leche entera
- 90 g de harina de trigo
- 1 cucharadita de sal
- 2 pellizcos de pimienta blanca molida
- ½ cucharadita de nuez moscada molida
- 1 pellizco pimienta de Cayena molida
- Nutrition
- per 1 ración
- Calories
- 3455 kJ / 825 kcal
- Protein
- 32.3 g
- Carbohydrates
- 62.3 g
- Fat
- 49.4 g
- Saturated Fat
- 26.3 g
- Fibre
- 2.3 g
- Sodium
- 1346.5 mg
In Collections
Alternative recipes
Mac and Cheese cheddar
25min
Tarta trenza rellena de cerdo
40 Min
Ñoquis a la carbonara
15min
Sándwich cake
1h 30min
Pastel de carne con costra
1h
Mac and Cheese Tex-Mex
40 Min
Mac and Cheese con calabaza
1h 15min
Mac and Cheese
45min
Gratén de huevos rellenos de pollo
45min
Patatas gratinadas al estilo de Saboya (Tartiflette savoyarde)
1h
Macarrones alpinos
45min
Costrada mixta
50min