Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 28 oz chicken thigh, boneless and skinless, cut into pieces (1½ in.)
- 1 ½ tsp dried ground cumin
- 1 tsp dried oregano
- 1 tsp ground coriander
- 1 tsp salt
- ¼ tsp ground black pepper
- ¼ tsp ground cayenne pepper
- 4 oz yellow onions, cut into pieces
- 1 poblano pepper, destemmed and deseeded, cut into pieces
- 1 jalapeño chili, destemmed and deseeded (optional)
- 2 garlic cloves
- ½ oz olive oil
- 1 can cannellini beans, drained (15 oz)
- 24 oz chicken stock
- 1 oz lime juice
- 4 tbsp corn starch
- 3 tbsp water
- 1 can pinto beans, drained (15 oz)
- 1 can sweet corn kernels, drained (15 oz)
- 2 avocados, sliced
- chopped fresh cilantro, to serve
- 2 limes, cut into wedges
- 6 oz shredded mozzarella (low-moisture)
- Nutrition
- per 1 portion
- Calories
- 3099.4 kJ / 740.8 kcal
- Protein
- 46.9 g
- Carbohydrates
- 71.4 g
- Fat
- 32.8 g
- Saturated Fat
- 9.7 g
- Fibre
- 17.6 g
- Sodium
- 1033 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mediterranean Chicken
35min
One Pot Ravioli Soup
30 min
Texas Caviar
15min
Lemon Ricotta Pasta with Chicken
35min
Slow Cooked Beef Curry with Cucumber Mint Couscous
9h
Chicken Fajita Soup
50min
Slow Cooked Hoisin Pulled Pork with Sesame Ginger Slaw
6h 10min
Chicken Étouffée
1h 25min
Greek Stuffed Chicken
1 Std. 35 Min
Marry Me Chicken
40 Min
Creole Style Jambalaya
1 Std. 10 Min
Turkey Taco Bowl
1h