Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de raisins secs
- 130 g de fruits confits entiers
- 7 c. à soupe de rhum
- 145 g de beurre, en morceaux, et un peu pour le moule
- 100 g de cerises confites
- 145 g de sucre glace
- 3 œufs
- 200 g de farine T45
- ½ sachet de levure chimique
- Nutrition
- per 1 pièce
- Calories
- 12649 kJ / 3021 kcal
- Protein
- 47 g
- Carbohydrates
- 504 g
- Fat
- 145 g
In Collections
Alternative recipes
Cake aux fruits secs
2h
Babas au rhum et fruits rouges
4h
Baba au rhum
4h
Cake orange-pavot
1h
Mouna à l'orange, citron et fleur d'oranger
5 Std. 35 Min
Mouna brioche de Pâques
8h 55min
Gâteau renversé aux prunes et caramel
1h 10 min.
Stollen
3 Std. 45 Min
Gâteau aux abricots et aux amandes
50 min.
Cake aux fruits confits
4h
Dundee cake (gâteau écossais)
3h 5 min
Tarte aux poires Bourdaloue
3h 10 min.