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Ingredients
- 100 - 150 g de fruits confits variés
- 100 - 125 g de raisins secs
-
3
c. à soupe de liqueur à l'orange, type Cointreau
or 3 c. à soupe de rhum - 250 g de beurre, coupé en morceaux et un peu pour les moules
- 500 g de farine de blé, et un peu pour les moules
- 200 g de sucre en poudre
- 5 œufs
- 50 g de lait
- 2 c. à café de levure chimique (1 sachet)
- Nutrition
- per 1 tranche
- Calories
- 1215 kJ / 288 kcal
- Protein
- 5 g
- Carbohydrates
- 40 g
- Fat
- 12 g
- Fibre
- 1 g
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