Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g d'oignons jaunes, coupés en deux
- 1 gousse d'ail
- 700 g de mangues mûres, coupées en morceaux
- 100 g de raisins secs
- 100 g de vinaigre balsamique
- 1 c. à café de sel, à ajuster en fonction des goûts
- ½ c. à café de gingembre en poudre
-
½
c. à café de garam masala en poudre
or ½ c. à café de curry en poudre - 170 g de cassonade
- Nutrition
- per 100 g
- Calories
- 858.5 kJ / 201.4 kcal
- Protein
- 1.5 g
- Carbohydrates
- 49.3 g
- Fat
- 0.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chutney de figues
4ωρ.
Menu 2 - Huîtres chaudes au sabayon de Vouvray et douceur de carotte
40 Min
Chutney pomme-oignon-ananas
4ωρ.
Sauce barbecue
25min
Chutney de pomme, foie gras en croûte de pain d'épices
45min
Chutney de canneberges
1h
Chutney d'ananas
35 Min
Chutney aux raisins
25min
Chutney mangue-coriandre-citron vert
40 Min
Chutney mangue-raisin
35 Min
Chutney de poires
55min
Salade de bœuf thaïe
30min