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Pita Bread with Smoked Salmon and Truffle Honey Sauce

Pita Bread with Smoked Salmon and Truffle Honey Sauce
3.8 5 ratings
Prep. 30 min
Total 1 h 30 min
32 pieces
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Ingredients

Pita bread
  • fresh milk
    190 g
  • dried instant yeast
    11 g
  • bread flour
    320 g
  • salt
    1 pinch
Truffle sour cream sauce
  • sour cream
    200 g
  • truffle oil
    15 g
  • honey
    25 g
Truffle honey sauce
  • honey
    100 g
  • truffle oil
    50 g
Assembly
  • smoked salmon
    32 slices
  • fresh black truffles finely chopped
    2

Difficulty

medium

Nutrition per 1 piece

Protein 2 g
Calories 359 kJ / 86 kcal
Fat 4 g
Fibre 0 g
Carbohydrates 10 g

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