Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g potatoes, peeled and cut into pieces that fit through feeder tube
- 100 g Gruyère cheese, cut into pieces (3 cm)
- 1 garlic clove
- 500 g pouring (whipping) cream
- 1 tsp sea salt
- 1 pinch ground black pepper
- 1 pinch nutmeg
- Nutrition
- per 1 portion
- Calories
- 1604.4 kJ / 383.5 kcal
- Protein
- 8.1 g
- Carbohydrates
- 28.2 g
- Fat
- 27.3 g
- Saturated Fat
- 16.7 g
- Fibre
- 3.3 g
- Sodium
- 357.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Vegemite® and cheese scrolls
1 Std. 35 Min
Potato bake (Thermomix® Cutter, TM6)
1 Std. 10 Min
Low waste chicken lasagne
1h 30min
Chicken Buddha bowl (Thermomix® Cutter, TM6)
1h
Milo® mousse
1h 5min
French onion dip
45 Min
Chinese-style chicken
25 Min
Coleslaw (Thermomix® Cutter)
10 Min
Vegetable bake (Thermomix® Cutter)
55 Min
Chicken Buddha bowl (Thermomix® Cutter)
1h
Coleslaw (Thermomix® Cutter TM6)
10 Min
Baked Chicken Pizzaiola with Thermomix® Cutter (TM6)
55 Min