Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g potatoes peeled, cut into pieces that fit through feeder tube
- 2 tbsp extra virgin olive oil
- 300 g Edam cheese cut into pieces (3 cm)
- 50 g extra virgin olive oil
- 250 g onion peeled, cut into quarters
- 4 garlic cloves
- 600 g tomato passata
- 2 tsp Vegetable stock paste (see Tip)
- 2 tsp dried oregano
- 1 ½ tsp white sugar
- 1200 g chicken breast skinless, cut into halves
- 1 tsp sea salt
- 1 tsp fresh ground black pepper
- 500 g broccolini or broccoli cut into florets, trimmed
- Nutrition
- per 1 portion
- Calories
- 829.6 kcal / 3471.1 kJ
- Protein
- 61.7 g
- Fat
- 46 g
- Carbohydrates
- 44.4 g
- Fibre
- 8 g
- Saturated Fat
- 16.2 g
- Sodium
- 911.8 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Swedish meatballs and mash
50 Min
Chicken Pizzaiola with Thermomix® Cutter
50 Min
Low waste chicken lasagne
1 Std. 30 Min
Chicken in chipotle sauce
40 Min
Easy lamb hotpot
2 Std.
Baked Chicken Pizzaiola
55 Min
Lala's creamy lemon butter chicken
1 Std. 10 Min
Jo Whitton's Wholesome meatball soup
50 Min
"Marry me" chicken pasta
30 Min
Cheeseburger Meatball and potato wedge traybake
1 Std.
Smash burger taco
40 Min
Chinese-style chicken
25 Min