Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tsp cumin seeds
- 1 tsp coriander seeds
- 3 cardamom pods, crushed
- 4 whole cloves
- 2 garlic cloves
- 2 onions (approx. 300 g), cut into quarters
- 50 g olive oil
- 1 ½ tsp ground ginger
- 1 tsp ground turmeric
- 1 tsp ground cinnamon
- 1 tsp chilli powder
- 2 pinches ground black pepper
- 400 g canned diced tomatoes
- 2 tsp white sugar
- 2 potatoes, peeled and cut into pieces (2 cm)
- 2 tsp sea salt
- 800 g chicken thigh fillets, cut into pieces (4 cm)
- Nutrition
- per 4 portions
- Calories
- 8677.1 kJ / 2066 kcal
- Protein
- 157.6 g
- Carbohydrates
- 79.5 g
- Fat
- 119.5 g
- Saturated Fat
- 28.7 g
- Fibre
- 25.5 g
- Sodium
- 5264.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Lamb saag
1h 30min
Thai Green Curry Chicken
30min
Skinnymixers' Moroccan chicken with preserved lemon and olives
30min
Murgh makhani (Butter chicken - TM6)
1h 15min
Lamb korma
4h
Sri Lankan red beef curry
1 Std. 40 Min
Chicken korma with cashews
30min
Sri Lankan Red Beef Curry
1 godz. 35 min
Biryani-style rice
1h 5min
Indian kofta curry with broccoli rice
50min
The ultimate chicken curry pie (Mark LaBrooy)
27h 20 min
Korma spice blend
5min