
Devices & Accessories
Nut Bread
Prep. 15 min
Total 1 h 20 min
16 slices
Ingredients
-
sunflower seeds (see tip)100 g
-
walnut halves (see tip)125 g
-
hazelnuts125 g
-
low-fat yoghurt100 g
-
olive oil plus extra for greasing20 g
-
medium eggs3
-
bicarbonate of soda1 tsp
-
fine sea salt to taste½ - 1 tsp
-
linseeds50 g
-
quinoa flakes plus extra for sprinkling1 Tbsp
Nutrition per 1 slice
Calories
187.2 kcal /
783.1 kJ
Protein
6.2 g
Fat
16.9 g
Carbohydrates
5.3 g
Fibre
2.8 g
Saturated Fat
1.9 g
Sodium
206.9 mg
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UK and Ireland
UK and Ireland
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