Bûche aux framboises

Bûche aux framboises

4.4 17 ratings
Prep. 40 min
Total 2 h 10 min
10 parts

Ingredients

  • œufs
    4
  • de sucre de canne
    125 g
  • de farine de blé
    125 g
  • de confiture de framboises
    250 g
  • de framboises fraîches
    125 g
  • de sucre glace
    1 c. à soupe

Nutrition per 1 part

Calories 185 kcal / 774 kJ
Protein 5 g
Fat 2 g
Carbohydrates 37 g

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