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Beignets

Beignets
5.0 25 rating
Prep. 20 min
Total 3 h
12 pieces
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Ingredients

  • whole milk
    4 oz
  • sugar divided
    3 oz
  • unsalted butter cut into pieces, plus extra to grease
    2 oz
  • active dry yeast
    2 ¼ tsp
  • all-purpose flour
    11 ½ oz
  • salt
    ½ tsp
  • large egg
    1
  • egg yolk from a large egg
    1
  • vanilla extract
    1 tsp
  • vegetable oil as needed to fry (see Tip)
    24 oz
  • confectioners sugar to sprinkle
    2 - 3 oz

Difficulty

easy

Nutrition per 1 piece

Sodium 111.2 mg
Protein 4.3 g
Calories 1902.5 kJ / 454.7 kcal
Fat 33.7 g
Fibre 0.9 g
Saturated Fat 4.8 g
Carbohydrates 34.6 g

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Also featured in

Mardi Gras 12 Recipes
United States

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