Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 11 oz water, room temperature
- 3 tsp active dry yeast
- 1 tsp sugar
- 20 oz all-purpose flour
- 1 oz yellow cornmeal, medium grind
- 2 oz unsalted butter, melted
- 3 tsp fine sea salt, divided
- 13 oz mozzarella cheese, diced (approx. 1 in.), divided
- 8 oz Parmesan cheese, diced (approx. ½ in.), divided
- 9 ½ oz Italian sausage, broken into small pieces (approx. 1 in.)
- 7 oz yellow onions, quartered (approx. 1 large)
- ½ oz garlic cloves
- 28 oz canned crushed tomatoes
- ½ tsp dried basil
- ½ tsp dried oregano
- ½ tsp rosemary
- ¼ tsp dried red chili flakes, to taste
- 4 oz sliced pepperoni, to taste
- 4 oz sliced salami, to taste
- 6 oz Canadian bacon, diced (approx. ¼ in.)
- Nutrition
- per 1 slice
- Calories
- 3089.5 kJ / 738.4 kcal
- Protein
- 36.7 g
- Carbohydrates
- 54.8 g
- Fat
- 41.3 g
- Saturated Fat
- 18.4 g
- Fibre
- 3.8 g
- Sodium
- 2115.7 mg
In Collections
Alternative recipes
Chocolate Fondants (Lava Cakes)
40 min
Florida Cuban Rolls
3 godz.
Cinnamon Rolls
3 godz.
Massachusetts Boston Cream Pie
2h
Italian Sausage Pretzel Rolls
2h 50 min
Barbecue Sauce
20 Min
Creamed Pearl Onions with Ham
35min
Blueberry Cobbler
1u.
Biscuits and Gravy
40 min
Garlic Shrimp and Grits
1 godz. 10 min
Tex-Mex Turkey Soup
50 Min
Parker Rolls
2h 20 min