Serrano Ham and Asparagus Soup

Serrano Ham and Asparagus Soup

4.0 10 rating

Prep. 15 min

Total 45 min

6 portions

Ingredients

Serrano ham cut in pieces
50 g
garlic cloves
2
extra virgin olive oil
40 g
green asparagus woody ends removed, sliced (5 mm), tips reserved
1 bunch
salt
1 ½ tsp
paprika
1 pinch
water
1200 g
vegetable stock cubes (for 0.5 l each)
2
vermicelli broken in pieces (2 cm)
50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 192.3 mg

Protein 4.1 g

Calories 461 kJ / 110 kcal

Fat 7.6 g

Fibre 0.8 g

Saturated Fat 1.3 g

Carbohydrates 6.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Community Stars Showcase Vol. 2 12 Recipes
UK and Ireland

You might also like...

Shellfish Nage with Champagne

1 h 5 min

Celeriac Remoulade (TM5)

10 min

Spinach Soup and Pea Risotto with Prawns

30 min

Salt Cod Gratin

50 min

Creamy Courgette Soup

25 min

Sabayon (Zabaglione)

15 min

Ratatouille

40 min

Beetroot Gazpacho With Horseradish Créme

1 h 40 min

Salmon Tartare

25 min

Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread

45 min

Grisons Barley Soup

55 min

Spinach and Parmesan Soup

45 min