Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Soufflés de bacalhau e espargos verdes
Prep. 35 min
Total 1 h 40 min
12 unidades
Ingredients
-
queijo parmesão60 g
-
queijo da Ilha60 g
-
coentros10 g
-
espargos verdes limpos200 g
-
água500 g
-
azeite1 fio de
-
posta de bacalhau demolhado (2 unid. aprox.)750 g
-
sal2 c. chá de
-
manteiga mais q.b. p/ untar50 g
-
farinha80 g
-
leite600 g
-
ovos6
-
pimenta1 pitada de
-
noz-moscada1 pitada de
-
limão só o sumo½
Nutrition per 1 unidade
Calories
338 kcal /
1414 kJ
Protein
47.7 g
Fat
11.3 g
Carbohydrates
8.8 g
Fibre
0.6 g
Saturated Fat
5.8 g
Sodium
4941 mg
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