Devices & Accessories
Florentines
Prep. 30 min
Total 1 h 10 min
24 pieces
Ingredients
-
pistachio nuts, unsalted, shelled50 g
-
walnut halves30 g
-
unsalted butter diced75 g
-
Demerara sugar75 g
-
double cream15 g
-
salt1 pinch
-
dried cherries halved, quartered if large30 g
-
mixed candied peel60 g
-
dried cranberries50 g
-
flaked almonds60 g
-
dark chocolate small pieces or callets150 g
Difficulty
medium
Nutrition per 1 piece
Sodium
12 mg
Protein
1.7 g
Calories
531 kJ /
127 kcal
Fat
9 g
Fibre
1.5 g
Saturated Fat
4 g
Carbohydrates
12 g
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10 Recipes
UK and Ireland
UK and Ireland
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