Caramelised Red Onion Chutney
TM6

Caramelised Red Onion Chutney

Ingredients

  • 25 g olive oil
  • 500 g red onions, cut in wedges
  • ½ - 1 fresh red chilli, thinly sliced, to taste
  • 200 g light brown sugar
  • 1 tsp fine sea salt
  • 200 g red wine vinegar

Nutrition
per 1 Total recipe
Calories
5086 kJ / 1215 kcal
Protein
5 g
Carbohydrates
221 g
Fat
25 g

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