Devices & Accessories
Romesco Dip
Prep. 5 min
Total 10 min
12 portions
Ingredients
-
smoked almonds150 g
-
red capsicums roasted (see tips)500 g
-
sherry vinegar50 g
-
ground smoked paprika1 tsp
-
salt (optional) to taste
Difficulty
easy
Nutrition per 1 portion
Sodium
114 mg
Protein
3 g
Calories
382.4 kJ /
91 kcal
Fat
7 g
Fibre
2 g
Saturated Fat
1 g
Carbohydrates
3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Christmas with Thermomix®
14 Recipes
International
International
You might also like...
Hollandaise Sauce
15 min
Béarnaise sauce
15 min
French onion soup (Soupe à l’oignon)
1 h
Sweet Raisin Pancake - Kaiserschmarrn
35 min
Asparagus and Potatoes with Hollandaise Sauce
50 min
Amaretto Sour (Metric)
10 min
Sous-vide Pork Cheeks in Red Wine
8 h 45 min
Mayonnaise
5 min
Smoked mussels with Pernod sauce
35 min
Mussels with crème fraiche and herbs (Mouclade)
1 h
Poached salmon and beetroot blinis
45 min
Boerewors
40 min