Vegetable Peel Chips and Cheese Balls

Vegetable Peel Chips and Cheese Balls

4.0 5 rating

Prep. 15 min

Total 35 min

12 pieces

Ingredients

Vegetable Peel Chips

carrot peels, organic, clean (see tip)
100 - 150 g
vegetable oil
1 tsp
salt
1 pinch
ground black pepper
1 pinch

Cheese Balls

feta cheese
200 g
cream cheese
150 g
freshly squeezed lemon juice
5 g
salt
½ tsp
ground black pepper
½ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 305 mg

Protein 2.1 g

Calories 362 kJ / 86 kcal

Fat 8 g

Fibre 0.5 g

Saturated Fat 4.5 g

Carbohydrates 2.1 g

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UK and Ireland

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