Vegetable Waffles

Vegetable Waffles

4.6 36 ratings

Prep. 5 min

Total 15 min

14 pieces

Ingredients

carrots cut in pieces
50 g
onions quartered
100 g
fresh parsley leaves
10 g
garlic clove
1
fresh green beans thinly sliced (1-2 mm)
100 g
cabbage thinly sliced (1-2 mm)
80 g
fresh chives finely chopped
10 g
groundnut oil
80 g
fine sea salt
1 tsp
rice milk
250 g
wholemeal flour
200 g
large eggs
3
baking powder
1 tsp

Difficulty

easy

Nutrition per 1 piece

Protein 3 g

Calories 519 kJ / 124 kcal

Fat 7 g

Carbohydrates 12 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

You might also like...

Pesto Tear and Share Christmas Tree Bread

2 Std. 20 Min

Vegan Butter

2 Std.

Coconut Milk Cocoa Custard (Dairy Free)

15 Min

Ricotta Cheesecake with Fig Jam

5 Std. 40 Min

Buckwheat Porridge

25 Min

Cocoa Amaranth Balls

1 Std. 20 Min

Cherry Pie with Pistachio Pastry

2 Std.

Mini Spinach Calzone

2 Std. 35 Min

Easter Carrot Cheese Dip

15 Min

Creamy Vegan Hot Broccoli Dip

40 Min

Sweet Potato Pizza

1 Std. 5 Min

Yoghurt Parfait, Quinoa and Apple Crumble

45 Min