Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Parmezaanse kaas, in stukken (3 cm)
- 30 g pecorinokaas, in stukken (3 cm) (optional)
- 150 g Guanciale, Italiaans wangspek, in blokjes (zie tip)
- 15 g extra vergine olijfolie
- 1 ei
- 3 eierdooiers
- 3 snuifjes gemalen zwarte peper
- 1 snuifje zout
- 320 g droge pasta, type spaghetti
- Nutrition
- per 1 portie
- Calories
- 2999 kJ / 716.8 kcal
- Protein
- 24.2 g
- Carbohydrates
- 63.5 g
- Fat
- 42.2 g
- Fibre
- 2.2 g
In Collections
Alternative recipes
Aromatische kipcurry
1sa
Bolognesesaus
1h 15min
Macaroni met ham en kaas
1h 20min
Hummus
5 Min
Risotto met oesterzwam en champagne
35 λεπτ.
Zeevruchtennat met champagne
No ratings
Ovenburger
1 godz. 45 min
Macaroni met tomaat en chorizo XXL
45min
Vegan croissants met notenvulling
No ratings
MENU - Champignon-aardappelsoep, gevuld kalfsvlees met oven-aardappelen en pastinaak, mandarijn-tiramisu
No ratings
Pavlova-toren met gemengde bessen
No ratings
Alpenmacaroni
45min