Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g de beurre
- 250 g de fromage blanc nature
- 20 g de sucre en poudre
- 1 c. à café d'extrait de vanille
- 1 œuf
- 20 g de farine
- 50 g de raisins secs
- 6 - 8 feuilles de pâte filo (ou phyllo)
- sucre glace, pour la finition
- Nutrition
- per 1 portion
- Calories
- 1001.7 kJ / 238.7 kcal
- Protein
- 6.8 g
- Carbohydrates
- 31.2 g
- Fat
- 9.2 g
- Saturated Fat
- 5 g
- Fibre
- 1 g
- Sodium
- 187 mg
In Collections
Alternative recipes
Schwowebraedele
1h 10min
Spritzbredele
25 min
Galette des Rois à la noisette
3h 40min
Linzer torte
2h
Etoiles amandes et caramel
1h 15 min
Pain de Pâques complet aux œufs et aux filets de truite fumée
1h 45min
Massepain d'Issoudun
1h
Biscuits doigts de sorcière
2h
Gâteau écailles de poisson
1h 20 min
Pai ananas
2h
Salade de chou-fleur et pois chiches
45min
Gâteau aux quetsches
45min