Devices & Accessories
Chocolate quinoa cake with peanut butter frosting
Prep. 15 min
Total 2 h 10 min
12 slices
Ingredients
Chocolate quinoa cake
-
butter plus extra for greasing120 g
-
red quinoa170 g
-
water520 g
-
eggs4
-
milk80 g
-
vanilla bean paste1 tsp
-
caster sugar250 g
-
cocoa powder30 g
-
baking powder1 ½ tsp
-
salt1 pinch
Peanut butter frosting
-
cream cheese cut into pieces120 g
-
peanut butter60 g
-
vanilla bean paste1 tsp
-
icing sugar120 g
Difficulty
easy
Nutrition per 1 slice
Sodium
140.5 mg
Protein
7.3 g
Calories
1473.2 kJ /
350.3 kcal
Fat
17.6 g
Fibre
2.5 g
Saturated Fat
9 g
Carbohydrates
40.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Focus on quinoa
7 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Coconut oat biscuits
45 min
Apple cinnamon muffins
40 min
Choc chunk and pomegranate oatmeal cookies
45 min
Gluten free chocolate halva cake
1 h
Healthy banana bread
1 h 15 min
Chocolate bean cake with coconut butter cream frosting
2 h 15 min
Carrot poppy seed muffins
1 h 15 min
Spiced chocolate doughnuts
45 min
Chocolate spelt biscuits
5 h 10 min
Simple chocolate hazelnut cake
1 h 15 min
Gluten free carrot and almond cake
2 h 30 min
Torta caprese (flourless almond cake)
2 h