Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 folhas de gelatina neutra
- Água q.b. p/ hidratar
- 80 g açúcar
- 1 lima (casca, só a parte verde)
- 10 folhas de hortelã
- 2 claras de ovo
- 250 g queijo mascarpone
- 1 c. sopa de vinho do Porto
- 300 g meloa cortada em cubos pequenos
- Nutrition
- per 1 dose
- Calories
- 940.8 kJ / 224.9 kcal
- Protein
- 4.8 g
- Carbohydrates
- 20.7 g
- Fat
- 14.4 g
- Saturated Fat
- 8.1 g
- Fibre
- 0.9 g
- Sodium
- 177.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pudim de ovos
45min
Papas de aveia com abacate e ovo
30 Min
Salada kimchi com sobras de frango
15 Min
Bhajis de cebola com molho de coentros picante - TM6
Keine Bewertungen
Salada de fruta tropical - TM5
30 Min
Carpaccio de ananás com sorvete de morango - TM6
20 Min
Bolo mármore de frutos vermelhos
2h
Uma sensação verde
15 Min
Pudim de leite
55min
Tarte de cogumelos
50min
Túlipas com espuma de ananás
1 Std.
Gelado de banana e pêssego
8 Std. 15 Min