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Ingredients
- 250 g di farina tipo 00
- 250 g di farina integrale
- 1 ½ cucchiaino di sale
- 1 ½ cucchiaino di bicarbonato di sodio
- 450 g di latticello
- Nutrition
- per 1 fetta
- Calories
- 521 kJ / 125 kcal
- Protein
- 4.8 g
- Carbohydrates
- 24.9 g
- Fat
- 0.6 g
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