Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g pickled cucumber, cut into slices
- 100 g carrot, cut into slices
- 100 g onion, cut into quarters
- 30 g vegetable oil
- 70 g tomato paste
- 300 g chicken hearts (see Variation)
- 30 g pearl barley, rinsed
- 1000 g liquid chicken stock
- ½ tsp sea salt
- 300 g potatoes, cut into cubes (1 cm)
- 10 black peppercorns
- 1 dried bay leaf
- fresh dill, chopped to serve
- fresh flat-leaf parsley, chopped to serve
- 60 g sour cream, to serve (optional)
- Nutrition
- per 1 portion
- Calories
- 1137 kJ / 272 kcal
- Protein
- 16.8 g
- Carbohydrates
- 18 g
- Fat
- 11.8 g
- Saturated Fat
- 3.8 g
- Fibre
- 3.4 g
- Sodium
- 1241.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Ukrainian chebureks
1h 35 phút
Pickled Gherkin Soup - Rassolnik
1 godz. 20 min
Fennel digestive
30 min
Greek Style Beef Soup (Kreatosoupa) (TM6)
1 godz. 30 min
Chocolate Raspberry Dream
10 Min
Ukrainian dressed herrings
1 godz.
Solyanka (Ukraine hot spicy soup)
2h
Spinach and smoked salmon roulade
24sa 35 dk
Ukrainian borscht
35 min
Sauerkraut soup
50 min
Buckwheat with Mushrooms and Gorgonzola
25 min
Garlic Turkey Stew
45 min