Pickled Cucumber Soup (Zupa z kiszonych ogórków)

4.8 31 ratings

Prep. 15 min

Total 45 min

4 portions

Ingredients

pickled gherkins cut in pieces (3 cm)
250 g
onion quartered
80 g
unsalted butter diced
20 g
mixed vegetables (e.g. carrots, parsnip, celery), cut in pieces (3 cm)
100 g
chicken breast cut in pieces (1 cm)
130 g
potatoes cut into pieces (1 cm)
250 g
chicken stock paste, homemade
1 tsp
1 chicken stock cube (for 0.5 l), crumbled
seasoning, all purpose
1 tsp
ground black pepper
2 pinches
water
800 g
sour cream
100 g

Nutrition per 1 portion

Calories 228.5 kcal / 956.2 kJ

Protein 10.1 g

Fat 10 g

Carbohydrates 22.1 g

Fibre 5.5 g

Saturated Fat 5.7 g

Sodium 135.3 mg

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