Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g pickled jalapeño chillies, drained
- 1 spring onion/shallot, trimmed and cut into thirds
- 10 g lime juice (approx. ½ lime)
- 1 tsp ground cumin
- 2 pinches sweet paprika
- 250 g Greek-style natural yoghurt
- Nutrition
- per 1 Complete recipe
- Calories
- 1216.5 kJ / 289.6 kcal
- Protein
- 15.3 g
- Carbohydrates
- 25.3 g
- Fat
- 13 g
- Saturated Fat
- 7.7 g
- Fibre
- 1.8 g
- Sodium
- 186.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lamb saag
1h 30 min
Dukkah
25 min
Southern-style chilli with cornbread
2h 55min
Jalapeño chicken lettuce wraps
30 min
Lamb rack with port sauce and parsnip purée
1h
Chicken and port pâté
1h 30 min
Jalapeño poppers
35 min
Prawns, wasabi panna cotta and yuzu sauce
3 Std. 10 Min
Oysters with lime granita
5 Min
Chilli lime sauce
5 Min
Lamb and feta meatballs
30 min
Kaffir lime granita
40 min