Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g white sugar
- 100 g aquafaba (see Tips)
- 1 pinch sea salt
- 3 drops freshly squeezed lemon juice
- Nutrition
- per 1 piece
- Calories
- 40.7 kJ / 9.7 kcal
- Protein
- 0.1 g
- Carbohydrates
- 2.4 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 2.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Plant-based béchamel sauce
10min
Cashew sour cream
10min
Kvass fermented beetroot salad
168h 15min
Pickled cabbage salad with Thermomix® Cutter
10min
Vegan Aquafaba Butter
2h 25 min
Fennel, celery and green apple salad (Thermomix® Cutter)
15min
Vegan Aquafaba Butter
2h 25 min
Slow cooked chickpeas (TM6)
26h 5 min
Vegan mayonnaise
15min
Savoury cashew cream cheese
3h 10min
Lentil loaf
1h 55min
Persian honeycomb bark
1u. 30min