
Devices & Accessories
Chicken with almonds and raisins
Prep. 20 min
Total 30 min
6 portions
Ingredients
-
extra virgin olive oil50 g
-
raisins30 - 40 g
-
blanched almonds80 g
-
onions cut in quarters150 g
-
garlic clove1
-
plum tomatoes peeled (see tip)300 g
-
whole chicken (approx. 750 g), cut in bite-size pieces1
-
yellow food colouring powder (optional) (paella colorant)½ tsp
-
mixed spices (cumin, paprika, coriander, nutmeg, ginger, cinnamon)2 tsp
-
salt2 tsp
-
freshly ground pepper2 - 3 pinches
-
couscous250 g
-
water500 g
-
extra virgin olive oil1 dash
Difficulty
easy
Nutrition per 1 portion
Protein
37 g
Calories
2100 kJ /
503 kcal
Fat
23 g
Fibre
5 g
Carbohydrates
38 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Flavours of Spain
12 Recipes
International
International