![Risoto com romã, queijo azul e conhaque Risoto com romã, queijo azul e conhaque](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/ce3ae43b-acae-49a0-a5fc-1c69a27e0a62/Derivates/d9fda3f3-59d5-4160-b9f6-86fce022f1ea.jpg)
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Ingredients
- 40 g queijo parmesão cortado em pedaços
- 30 g chalota
- 30 g manteiga
- 320 g arroz p/ risoto, 14-15 minutos de tempo de cozedura (ver dica)
- 50 g conhaque
- 260 g romã (1 unid. aprox.) (ver dica)
- 820 g água
- 1 ½ c. chá de sal
- 120 g queijo azul cortado em cubos (1 cm aprox.)
- Nutrition
- per 1 dose
- Calories
- 2382.8 kJ / 569.5 kcal
- Protein
- 16.5 g
- Carbohydrates
- 76.8 g
- Fat
- 18.5 g
- Saturated Fat
- 11.3 g
- Fibre
- 2.5 g
- Sodium
- 1 mg
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