Sauce caramel au café

Sauce caramel au café

4.7 44 ratings
Prep. 10 min
Total 45 min
1 bocal

Ingredients

  • de sucre en poudre
    250 g
  • d'espresso refroidi
    100 g
  • de jus de citron (voir "Conseil(s)")
    1 c. à café
  • de beurre doux froid, en un seul morceau (6 x 4 x 1 cm env.)
    30 g
  • de crème
    130 g
  • d'eau
    1000 g
  • de vinaigre
    1 c. à soupe

Nutrition per 1 bocal

Calories 1631 kcal / 6831 kJ
Protein 3 g
Fat 66 g
Carbohydrates 254 g
Fibre 0 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...