Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de crema para batir (30-40% grasa), muy fría
- 150 g de pulpa de calabaza de castilla, pelada y en trozos (2 cm)
- 650 g de leche
- 60 g de azúcar
- ½ cdita de canela en polvo, y un poco más para espolvorear
- 4 cdita de café soluble
- 1 ½ cditas de cocoa en polvo
- 1 pizca de jengibre en polvo
- 1 pizca de clavo de olor en polvo
- Nutrition
- per 1 porción
- Calories
- 1448 kJ / 346 kcal
- Protein
- 7 g
- Carbohydrates
- 30 g
- Fat
- 22 g
- Saturated Fat
- 12 g
- Fibre
- 1 g
- Sodium
- 94 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Malteada de Vainilla, Plátano y Café
5 dk
Malteada de brownie de chocolate
35 dk
Mochaccino deslactosado
15 min
Agua de Horchata
10 dk
Chocolate caliente
15 min
Crepas de avena con frutas
40 dk
Frappuccino
5 dk
Horchata de avena
10 dk
Hotcakes de plátano y chispas de chocolate
30 dk
Nieve de frutos rojos
20 dk
Carlota de limón
5 Std.
Nieve de frutas
10 dk