Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g unsalted butter, diced
- 250 g light brown sugar
- ½ tsp fine sea salt
- 6 Tbsp golden syrup
- 500 g porridge oats
- Nutrition
- per 1 piece
- Calories
- 1319.6 kJ / 315.4 kcal
- Protein
- 5.6 g
- Carbohydrates
- 41.2 g
- Fat
- 14.8 g
- Saturated Fat
- 8.4 g
- Fibre
- 3.3 g
- Sodium
- 67.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Mincemeat Crumble Cake
1h 15min
Millionaire's Shortbread with a Twist
1 Std. 45 Min
Toad in the Hole
1 Std.
Butterfly Cakes
1 Std.
Chocolate Easter Nests
50 Min
Chocolate Tiffin
2 Std. 30 Min
Victoria Sponge
1sa 10 dk
Mince Pies
1sa 10 dk
Ginger Flapjacks
1 Std. 30 Min
Scones
30 dk
Raspberry and Apple Crumble
1sa 5 dk
Yorkshire Pudding
1 Std.