Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de farine de blé, et un peu pour fariner
- 100 g de jus de tomate
- 1 c. à soupe d'huile d'olive extra vierge
- Nutrition
- per 1 portion
- Calories
- 1019.8 kJ / 242.5 kcal
- Protein
- 5.3 g
- Carbohydrates
- 41.3 g
- Fat
- 5.5 g
- Saturated Fat
- 0.8 g
- Fibre
- 1.8 g
- Sodium
- 532.5 mg
In Collections
Alternative recipes
Baguette express
2hod. 35min
Petits pains aux tomates confites et aux herbes aromatiques
3 Std. 40 Min
Baguette tradition et baguette épi
5h 15min
Pain de mie moelleux
3h 25min
Ketchup maison
35 dk
Pâtes fraîches jaunes
1sa
Pâtes fraîches vertes
1sa
Pâtes fraîches
1sa
Pain de mie
3sa 20 dk
Pâte feuilletée maison
1sa
Croissant
16 Std.
Pâtes fraîches au basilic
40 dk