Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de farine de noix de coco
- 15 g de levure boulangère fraîche, émiettée
- 350 g de farine de blé
- 10 g de sel
- 850 g d'eau
- 40 g d'abricots secs, coupés en morceaux
- 50 g de raisins secs
- 50 g de noisettes décortiquées
- Nutrition
- per 6 parts
- Calories
- 10482.4 kJ / 2505.4 kcal
- Protein
- 75.7 g
- Carbohydrates
- 456.3 g
- Fat
- 40.4 g
- Saturated Fat
- 26.1 g
- Fibre
- 80.9 g
- Sodium
- 4060.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pain au yaourt et aux amandes
1 godz. 20 min
Yaourt au caramel (nouvelle recette)
12h
Pain à la farine de châtaigne
3h 10min
Pain de mie
3h 20 min
Pain aux fruits secs
3h 45 min
Baguette à la farine d'épeautre
4 Std. 20 Min
Biscuits du randonneur
5h
Pain de mie aux graines
6h
Pain complet ultra-moelleux
2h 15min
Pain aux différents fruits secs
2h 55min
Pain moelleux, abricots, raisins au miel d'été
1h 40min
Le pain bénit
2 godz. 30 min