Pain coco aux fruits secs

Pain coco aux fruits secs

3.9 30 ratings
Prep. 10 min
Total 2 h 55 min
6 parts

Ingredients

  • de farine de noix de coco
    150 g
  • de levure boulangère fraîche , émiettée
    15 g
  • de farine de blé
    350 g
  • de sel
    10 g
  • d'eau
    850 g
  • d'abricots secs , coupés en morceaux
    40 g
  • de raisins secs
    50 g
  • de noisettes décortiquées
    50 g

Nutrition per 6 parts

Calories 10482.4 kJ / 2505.4 kcal
Protein 75.7 g
Carbohydrates 456.3 g
Fat 40.4 g
Saturated Fat 26.1 g
Fibre 80.9 g
Sodium 4060.8 mg

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