Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g de farine de blé
- 30 g de beurre, en morceaux
- 500 g de fumet de poisson (voir "Conseil(s)")
- 2 pincées de sel, à ajuster en fonction des goûts
- 3 pincées de poivre blanc moulu, à ajuster en fonction des goûts
- 1 c. à soupe de concentré de tomate
- Nutrition
- per 500 g
- Calories
- 5920 kJ / 1430 kcal
- Protein
- 42 g
- Carbohydrates
- 32 g
- Fat
- 117 g
- Saturated Fat
- 70 g
- Fibre
- 4 g
- Sodium
- 617 mg
Alternative recipes
Lotte au beurre rouge
40min
Sauce à l'oseille
25min
Sauce aurore (béchamel à la tomate)
15min
Sauce à l'oseille
35min
Sauce périgourdine
35min
Gâteaux de foies de volaille aux noisettes
1h
Sauce dieppoise
35min
Quenelles nature sauce nantua
3 Std. 40 Min
Cassolette d’escargots et champignons sautés – tartine de pain grillé
25min
Sauce Messine
10min
Sauce piquante
35min
Sauce gribiche
15min