Orange Liqueur Zabaglione

Name: Orange Liqueur Zabaglione
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 4 portions
Ingredients: 120 g sugar; 2 oranges; 30 g orange liqueur; 6 egg yolks

4.5 2 ratings

Prep. 5 min

Total 15 min

4 portions

Ingredients

sugar
120 g
oranges 4-6 thin peelings of skin (see tip) and 90 g juice
2
orange liqueur (e.g. Grand Marnier)
30 g
egg yolks from medium eggs
6

Difficulty

easy

Nutrition per 1 portion

Sodium 27 mg

Protein 9 g

Calories 1467 kJ / 350 kcal

Fat 17 g

Fibre 0.1 g

Saturated Fat 5 g

Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Thicken Mode 17 Recipes
UK and Ireland

You might also like...

Almond Tuiles

5.0(2)

1h 30min

Stilton and Walnut Pâté

4.7(14)

5min

Chicken Liver Parfait

4.5(86)

2h 40min

Emmental Gougères

4.8(73)

50min

Amaretti Stuffed Peaches with Saffron Zabaglione - Pesche ripiene con Amaretti e zabaione allo zafferano

4.3(4)

1h 20min

Courgette and Avocado Beignets with Feta Cream, Coriander Chilli Pesto and Salad

4.5(13)

2h 15min

Watermelon Canapés with Whipped Feta and Walnuts

4.6(19)

20min

Salmon Gravadlax with Buckwheat Blinis

5.0(6)

48h

Chocolate Chestnut Torte -Torta di cioccolato e castagne

4.4(9)

3h 50min

Orange curry dressing

4.7(3)

10min

Porchetta with Orange, Fennel, Chilli and Sage - Porchetta agrumata con finocchio, peperoncino e salvia

4.7(7)

10h 55min

Bruschetta with White Bean Purée and Gremolata - Bruschetta con crema di fagioli bianchi e gremolata

4.7(56)

20min